A Qatar-based company is using traditional Scandinavian methods to expertly smoke fresh Norwegian salmon, which is now being served on board Qatar Airways flights, the company said.
Customers flying in the airline´s First Class and Business Class cabins can choose from exquisitely presented locally smoked salmon dishes as part of Qatar Airways´ bespoke Ã la carte dine-on-demand menu.
The expertly crafted dishes include Pre-Sliced Smoked Salmon, Tender-Loin Smoked Salmon and Chilled Salmon Gravlax, in addition to an Atlantic Salmon Fillet option. More than 70,000 smoked salmon dishes a month are carefully prepared and served on board Qatar Airways flights. The locally produced dishes are sourced from Doha-based company Ocean Fish, one of the region´s premier seafood producers and the largest supplier of smoked salmon in the Middle East.
Qatar Airways, the national carrier of the State of Qatar, is celebrating 20 years of Going Places Together with travellers across its more than 150 business and leisure destinations. The world´s fast growing airline will add a number of exciting new destinations to its growing network in 2017/18, including Dublin, Nice, Skopje, Sarajevo and many more, flying passengers on board its modern fleet of 200 aircraft.